How often does our Fresh Catch change and on what day?

The Fresh Catch changes every week on Thursday, which aligns with the practice of introducing new and seasonal items in a timely manner. This schedule allows the kitchen staff to procure the freshest seafood available, ensuring quality and taste for guests. By updating the menu weekly, the establishment can also adapt to current seafood availability, local fisheries, and sustainability practices. This approach enhances guest experience, as patrons can look forward to trying something new each week. The choice of Thursday is strategic, as it positions the new menu item just before the weekend, when many diners look to enjoy special meals.